The laziness is over and we start full of energy in the vineyard. The main task of the winemaker in January and February is the ✂️winter cut✂️: This is where you set the basis for future yield and quality – fresh air and exercise included.
Aktuelles
Customer Homage for our black cat
Eine Kunden Hommage an den Grünen Veltliner Schwarze Katze: Lieber Peter, liebe Barbara! Wir müssen Euch gerade unbedingt schreiben. Gerade trinken wir einen traumhaften glasklaren südafrikanischen Chenin Blanc: super trocken, elegante Waxtöne, feinherbe Mineralik im...
Second round – Wagram ab Hof
Save the date – Wagram am Hof Wagram ab Hof is going into the next round and we'll be there again - you too? Save the date: 05.05-07.05.2023 - see you in the Kellergasse Scheibe - until then!
Now in austria – ZUKUNFTSWEINE
Now also in Austria - WE ARE THERE! We are very happy to be the FIRST winery from Austria to be part of the future wine initiative, because our heart belongs to sustainability, the future vines, the PIWIS, the new varieties. Organic viticulture has been our basis for...
Review 2022
The year 2022 was a great challenge, which we gladly accepted with active help and thus also have a great vintage in the cellar this year.It was also a successful year and there were again many beautiful events and experiences. More details can be found in...
Sustainability – Bottles
🌳Optimizing the carbon footprint in wine production?🌳 For us, sustainable and ecological production is a holistic question - not just a trend. This also includes sustainability in handling the bottles. According to "Der Winzer issue 2/2021 page 22ff", almost half of...
Bianca – The First
Bianca - the first - coronation date April/May 2023 We are already looking forward to our new PIWI variety, the first vintage of which we will fill for you in spring - so be curious... Our summary so far: exotic and burgundy notes - but it's still too early... We'll...
Tinsel, Glitter, Stardust
Tinsel / Glitter, Stardust Our Grüner Veltliner 🌟🌟 Stardust 🌟🌟 is ideal for the Advent season: 11.5% ALK. | quality wine Lower Austria | Transition Lots of volume and the corresponding abundance of fruit, pears and yellow apples, as well as mineral notes. open and...
The future is PIWI
With PIWIS into the future - Johanniter JG21 For us, the fungus-resistant varieties (PIWIS) are the future, for more sustainability and a more conscious approach to nature - some advantages:• More robust, vital vines and stronger berry skin have a positive impact,...
Stagnation means Regression
Here our next project goes into the second round - the wire is removed, the sticks are out and now you can clearly see what we are planning - we are clearing 0.5 ha in the Kellergasse Scheibe. Do you have an idea what we will plant ?