[et_pb_section fb_built=”1″ _builder_version=”4.19.5″ _module_preset=”default” global_colors_info=”{}”][et_pb_row column_structure=”2_5,3_5″ _builder_version=”4.19.5″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”2_5″ _builder_version=”4.19.5″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/www.peter-paradeiser.at\/wp-content\/uploads\/2023\/02\/Schwedische-Roesti-mit-Johanniter.jpg” alt=”R\u00e5raka – Schwedische R\u00f6sti mit Frischk\u00e4sebelag \u2013 unser Februar FOODPAIRING mit Henrietta ” title_text=”Schwedische R\u00f6sti mit Johanniter” _builder_version=”4.19.5″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”3_5″ _builder_version=”4.19.5″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.19.5″ _module_preset=”default” link_option_url=”https:\/\/www.peter-paradeiser.at\/en\/organic-wines\/” link_option_url_new_window=”on” hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n
Ingredients:
4 large potatoes (firm kind), Salt
75 gr butter
100gr of cream cheese
Zest of 1\/2 a lemon
1,5 tbsp Fresh chives finely chopped
1,5 tbsp Fresh dill finely chopped, some garlic
Salt and pepper<\/p>\n
Recipe:
Scrub the potatoes and grate coarsely. Mix with salt. Wring out the potatoes in a clean kitchen towel.
Heat a frying pan with the butter and let the butter turn an amber colour before you start frying. Form small R\u00f6sti and place carefully in the pan, about 4 at a time. Press out the R\u00f6sti while shaking the pan gently so the R\u00f6sti does not stick. Fry on medium heat for about 3 minutes per side. Place on paper towels before serving.
Stir together cream cheese, fresh spices, lemon zest, garlic and season with salt and pepper.<\/p>\n
Top the R\u00f6sti and serve immediately \u00a0– preferably with a glass of Johanniter Vintage 2021 @bioweinbaupeterparadeiser !<\/p>\n
The taste of browned butter brings out the warm citrus and cloudberry notes in the wine and the silky and smooth cream cheese with its slightly tangy quality pairs well with the Johanniters lively acidity.<\/p>\n
Mehr unter: @anefalkensmat<\/p>\n
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Ingredients:4 large potatoes (firm kind), Salt75 gr butter100gr of cream cheeseZest of 1\/2 a lemon1,5 tbsp Fresh chives finely chopped1,5 tbsp Fresh dill finely chopped, some garlicSalt and pepper Recipe:Scrub the potatoes and grate coarsely. Mix with salt. Wring out the potatoes in a clean kitchen towel.Heat a frying pan with the butter and let […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[3],"tags":[],"class_list":["post-231732","post","type-post","status-publish","format-standard","hentry","category-aktuelles"],"_links":{"self":[{"href":"https:\/\/www.peter-paradeiser.at\/en\/wp-json\/wp\/v2\/posts\/231732","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.peter-paradeiser.at\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.peter-paradeiser.at\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.peter-paradeiser.at\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.peter-paradeiser.at\/en\/wp-json\/wp\/v2\/comments?post=231732"}],"version-history":[{"count":7,"href":"https:\/\/www.peter-paradeiser.at\/en\/wp-json\/wp\/v2\/posts\/231732\/revisions"}],"predecessor-version":[{"id":231746,"href":"https:\/\/www.peter-paradeiser.at\/en\/wp-json\/wp\/v2\/posts\/231732\/revisions\/231746"}],"wp:attachment":[{"href":"https:\/\/www.peter-paradeiser.at\/en\/wp-json\/wp\/v2\/media?parent=231732"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.peter-paradeiser.at\/en\/wp-json\/wp\/v2\/categories?post=231732"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.peter-paradeiser.at\/en\/wp-json\/wp\/v2\/tags?post=231732"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}